Have you prepared your sweet treats for the holidays? If you follow me here you know that sweet treats are not my favourite, but I guess … Click here to read more
Do you like chickpeas and fresh spinach? I think these two ingredients are a combination made in heaven!
Last Saturday afternoon I went to the vegetable … Click here to read more
What is your take on curried pumpkin and lentil soup? As autumn is slowly creeping in, I have definitely replaced my salads with soups.
Last night … Click here to read more
Has autumnal weather reached you in your part of the world? In Malta, the weather is slightly cooler but still fairly warm … typical! Having said … Click here to read more
For those of you who are not familiar with “sumac” here’s the definition: its a powder made from the fruits of the flowering plant Rhus coriaria… Click here to read more
Have you ever used Medjool dates to sweeten your cereals or smoothies? I use Medjool dates as a sweet treat, either on their own or paired … Click here to read more
Have you ever thought about the nutritional benefits of asparagus? It’s a very unusual looking veggie and comes in thick stems (like the ones in the … Click here to read more
Does the story of spinach and Popeye ring a bell? I think it’s a good idea for children to be encouraged to eat leafy greens by … Click here to read more
Have you ever tasted the renowned Venetian dish risi e bisi? I stick to variations of it, to avoid the pancetta. Rizi e bisi… Click here to read more
L-Għid it-tajjeb … Happy Easter … Buona Pasqua … If you are celebrating Easter, I wish you and your loved ones a blessed, peaceful day.
How … Click here to read more