Have you ever tasted the renowned Venetian dish risi e bisi? I stick to variations of it, to avoid the pancetta. Rizi e bisi… Click here to read more
L-Għid it-tajjeb … Happy Easter … Buona Pasqua … If you are celebrating Easter, I wish you and your loved ones a blessed, peaceful day.
How … Click here to read more
On a Monday I like pacifying my conscience by cooking a super healthy soup to make up for any extra calories I eat (or drink) over … Click here to read more
Do you like root vegetables? Do you use them often? I used to use them sparingly, until on New Year’s Day I decided to roast a … Click here to read more
Do you benefit from cooking seasonal vegetables? Going for fruit and veg when in season is kind to your health and to your pocket.
From October … Click here to read more
Do you find soups to be a complete meal in a bowl?
This is one of those soups which I knocked together, on the spur of … Click here to read more
Have you tried fish baked in a potato crust? The first time I tried it at a local restaurant, I wasn’t impressed, but last weekend I … Click here to read more
‘Minestra‘ is a typical Maltese dish. It is very similar to the Italian ‘minestrone’.
Maltese food is influenced by the cuisine of countries who … Click here to read more